Nuestra historia

En La Panadería de Bea, cada pan se hornea con cariño, usando recetas tradicionales y productos locales frescos.
A selection of various artisanal breads placed on a surface. The loaves include different shapes and textures, such as baguettes and round boules, featuring rustic crusts and visible ingredients like olives.
A cozy bakery with a variety of breads and pastries displayed in a glass case. The interior features wooden accents, chalkboard menus, and hanging pendant lights. Sunlight streams through large windows, creating a warm and inviting atmosphere.
A rustic loaf of bread is nestled in crinkled parchment paper. The bread has a brown, textured crust with visible cracks, suggesting a crunchy exterior.

Our Story

La Panaderia de Bea began as a small village bakery, where every loaf is made with care and tradition.

Our Roots

We blend local flavors with time-honored recipes.

Handmade Daily

Dónde

En el corazón del pueblo

Cerca

697 Hilltop Street, Springfield, MA, USA

Fácil

9am – 6pm

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